2 pounds ground beef 

2 tablespoon chili powder

 1/2 teaspoon garlic powder 

1/2 teaspoon onion powder

 1/4 teaspoon cayenne pepper

1/2 teaspoon ground oregano 

1 teaspoon paprika 

1 Tablespoon ground cumin  

2 teaspoon Kosher salt

 2 teaspoon black pepper

1/2 cup tap water

Cooking Directions:

Brown ground beef in a pan over medium heat until cooked through.

Drain the grease from the beef and return pan to stove.

Add all of the remaining ingredients to pan and mix thoroughly.

Continue cooking until the meat is hot and everything is combined

Remove from heat. 

Serve with warm tortillas, salsa, or any of your favorite taco toppings

Yields about 14 tacos


Residents enjoying Chef's tacos!